Ingredients
- cooking spray
- ¼ pound breakfast sausage fully cooked and crumbled
- 4 large eggs lightly beaten
- ½ cup shredded Cheddar-Monterey Jack cheese blend
- 2 tablespoons red bell pepper diced
- 1 green onion chopped
- 1 pinch cayenne pepper Optional
Instructions
- Preheat an air fryer to 360 degrees F (180 degrees C). Spray a nonstick 6x2-inch cake pan with cooking spray.
- Combine sausage, eggs, cheese, bell pepper, green onion, and cayenne pepper in a large bowl; mix well to combine.
- Pour egg mixture into the prepared cake pan.
- Cook in the preheated air fryer until frittata is set, 18 to 20 minutes.
Nutrition
Calories: 380kcal
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