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Bowl of mashed bananas for banana cookie recipe

Banana Cookies Recipe

5 from 1 vote
Banana cookies are a delicious and simple way to enjoy the natural sweetness of ripe bananas. With just a few ingredients, you can create soft and flavorful cookies that are perfect for any occasion. Customize with chocolate chips or nuts for extra indulgence!
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Coursecookies
CuisineAmerican
Prep Time15 minutes
Cook Time12 minutes
Total Time27 minutes
Servings24 cookies
Calories95kcal

Ingredients

  • 2 ripe bananas mashed
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/2 cup butter softened
  • 1 egg
  • Optional: 1/2 cup rolled oats chocolate chips, or nuts

Instructions

  • Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • Cream butter and sugar together until fluffy.
  • Add the egg, mashed bananas, and vanilla. Mix until combined.
  • Stir in flour, baking soda, and salt. Fold in optional add-ins.
  • Scoop dough onto the baking sheet and bake for 10-12 minutes. Cool before serving.

Nutrition

Calories: 95kcal | Carbohydrates: 154g | Protein: 1g | Fat: 4g | Fiber: 1g | Sugar: 8g
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