Preheat the oven to 425°F (220°C).

Roll out the pizza dough into a rectangular shape on a lightly floured surface.

In a small bowl, mix the melted butter and minced garlic.

Brush the garlic butter mixture evenly over the pizza dough.

Sprinkle the mozzarella cheese and Parmesan cheese over the dough, leaving a small border around the edges.

Carefully roll the dough into a log shape and slice it into breadstick-sized pieces.

Place the breadsticks on a baking sheet lined with parchment paper.

Bake for 12-15 minutes or until the breadsticks are golden brown and the cheese is melted and bubbly.

Remove from the oven and sprinkle with chopped fresh parsley.

Serve warm and enjoy!