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–+ servings
A plate of freshly cooked chicken sliders ready to serve

Chicken Sliders Recipe

5 from 1 vote
These chicken sliders are packed with flavor and perfect for any occasion. With simple ingredients and easy preparation, they can be grilled, fried, or baked. Customize them with various toppings and sauces to suit your taste and enjoy a tasty meal in no time!
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Courselunch
CuisineAmerican
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Servings12 sliders.
Calories290kcal

Ingredients

  • 1 lb boneless skinless chicken breasts or thighs
  • 12 slider buns Hawaiian rolls or brioche recommended
  • 1 cup shredded cheese
  • 2 tbsp olive oil
  • Salt and pepper
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • Lettuce tomatoes, onions for toppings
  • Pickles optional
  • Your favorite sauce BBQ, ranch, or mayo-based

Instructions

  • Marinate the chicken in olive oil, garlic powder, smoked paprika, salt, and pepper.
  • Cook the chicken by grilling, frying, or baking.
  • Slice or shred the chicken.
  • Toast the slider buns.
  • Assemble the sliders with toppings, cheese, and sauce.
  • Serve and enjoy!

Nutrition

Calories: 290kcal | Carbohydrates: 25g | Protein: 20g | Fat: 10g | Sodium: 500mg | Fiber: 1g
Tried this recipe?Mention @Brightermeal or tag #Brightermeal!