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A bowl of rich chocolate gravy served with fresh biscuits.

Chocolate Gravy Recipe

5 from 1 vote
This Chocolate Gravy Recipe is a Southern classic made with cocoa powder, sugar, and milk. It’s quick, easy, and pairs perfectly with hot biscuits, pancakes, or waffles. With its velvety texture and rich chocolate flavor, it’s the ultimate comfort food for breakfast or dessert.
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CourseBreakfast, Dessert
CuisineAmerican
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Servings8 Servings
Calories180kcal

Ingredients

  • 1/4 cup cocoa powder
  • 1/4 cup all-purpose flour
  • 3/4 cup granulated sugar
  • 2 cups whole milk
  • 1/4 cup unsalted butter
  • 1 teaspoon vanilla extract

Instructions

  • Whisk cocoa powder, flour, and sugar in a medium saucepan.
  • Gradually whisk in milk until smooth.
  • Heat over medium heat, stirring constantly, until thickened.
  • Remove from heat and stir in butter and vanilla.
  • Serve warm over hot biscuits.

Nutrition

Serving: 1of the recipe | Calories: 180kcal | Carbohydrates: 24g | Protein: 2g | Fat: 8g
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