Crafting Cranberry Orange Bread with a Zesty Glaze
Crafting Cranberry Orange Bread with a Zesty Glaze
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Ingredients
- 2 cups of all-purpose flour
- 1 cup of granulated sugar
- 1 ½ teaspoons of baking powder
- ½ teaspoon of baking soda
- ½ teaspoon of salt
- ¾ cup of freshly squeezed orange juice
- ½ cup of melted unsalted butter
- 2 large eggs
- 1 tablespoon of orange zest
- 1 ½ cups of coarsely chopped fresh cranberries
For the Glaze:
- 1 cup of powdered sugar
- 2 tablespoons of fresh orange juice
- 1 teaspoon of finely grated orange zest
Instructions
- Preheat the Oven: Begin by preheating your oven to 350°F (175°C) and greasing a standard-sized loaf pan.
- Mix Dry Ingredients: In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined.
- Prepare Wet Ingredients: In a separate bowl, whisk together the melted butter, eggs, orange juice, and orange zest until the mixture is smooth.
- Combine Wet and Dry Mixtures: Pour the wet ingredients into the dry ingredients, stirring gently until just combined. Be cautious not to overmix, leaving a few lumps for a moist texture.
- Fold in Cranberries: Gently fold in the coarsely chopped cranberries, ensuring an even distribution throughout the batter.
- Bake: Transfer the batter into the prepared loaf pan and smooth the top. Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
- Cool: Allow the Cranberry Orange Bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
- Prepare the Glaze: In a small bowl, whisk together the powdered sugar, fresh orange juice, and grated orange zest until a smooth glaze forms.
- Glaze the Bread: Once cooled, drizzle the glaze over the top of the bread, allowing it to gracefully cascade down the sides for a visually appealing finish.
- Slice and Savor: Delight in the fruits of your labor by slicing the Cranberry Orange Bread into generous portions. Each slice promises a perfect harmony of sweetness, tartness, and citrusy notes.
- Celebrate the joy of homemade baking with this delightful Cranberry Orange Bread recipe. Share it with loved ones or relish it on your own – either way, it's a masterpiece that reflects your culinary prowess. Embrace the sweet success and revel in the satisfaction of creating a treat that’s not only scrumptious but also uniquely yours.
Nutrition
Calories: 200kcal
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