Easy Dessert: with 2 Layers, Super Creamy Delight
Indulge in the art of crafting Easy Dessert: 2 Layers, Super Creamy. Discover secrets to a lusciously creamy treat with layers of flavor and perfect presentation. FAQs address common queries. Elevate your dessert game now!
Print Recipe
Pin Recipe
Ingredients
- 2 boxes of strawberry-flavored gelatin
- 2 boxes of pineapple-flavored gelatin
- 4 boxes of cream 200 grams each
- 300 ml of water
Ganache:
- 200 grams of chocolate
- 1 box of cream 200 grams
Instructions
- Put half of all the ingredients, the strawberry gelatin, in the blender and blend well. Then, pour it into a glass dish and refrigerate for a few hours (until set).
- Next, add the remaining ingredients, the pineapple gelatin, to the blender and blend again. After that, pour it into the glass dish over the other layer.
- Then, in a saucepan, add the ganache ingredients, heat until completely melted, and pour it over the last layer.
- Finally, refrigerate for 60 minutes (or until set) and it’s ready to be served.
Nutrition
Calories: 120kcal
Tried this recipe?Mention @Brightermeal or tag #Brightermeal!