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No-Bake Chocolate Banana Squares

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These no-bake chocolate banana squares are soft, fudgy, and made without an oven. A quick snack or dessert using simple pantry ingredients.
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CourseDessert
CuisineAmerican
Prep Time15 minutes
Chill Time: 1 hour1 hour
Total Time1 hour 15 minutes
Servings9 squares

Ingredients

  • 2 ripe bananas mashed
  • 1 cup rolled oats
  • ½ cup peanut butter or almond butter
  • ¼ cup unsweetened cocoa powder
  • ¼ cup honey or maple syrup
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • ¼ cup dark chocolate chips optional

Instructions

  • Mash the ripe bananas in a large bowl until mostly smooth.
  • Gently warm the nut butter and honey or maple syrup until smooth and pourable.
  • Add the warm mixture to the bananas, then stir in cocoa powder, vanilla extract, and salt.
  • Fold in the rolled oats until evenly combined. Stir in chocolate chips if using.
  • Press the mixture firmly into a parchment-lined 8×8-inch pan.
  • Refrigerate for at least 1 hour, or until fully set.
  • Slice into squares and serve.
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