Perfect Strawberry Sauce Cake Recipe
Discover the perfect strawberry sauce cake recipe with our comprehensive guide. Learn to make delicious strawberry sauce, moist cake batter, and creamy frosting. Follow our tips for the best results, explore variations, and enjoy a dessert that's sure to impress!
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Ingredients
For the Cake:
- 3 eggs
- 1 glass of sugar
- 1 glass of water Milk
- Half a glass of oil
- 1 packet of vanilla
- 1 packet of baking powder
- 1 and a half cups of flour
- Half a glass of corn starch
To Wet Your Cake:
- 1 glass of water Milk
For the above:
- 1 pack of whipped cream
- 2 fingers missing milk from 1 glass of water
- Half kg of strawberries
- 1 pack of red jelly
Instructions
- Add the eggs and sugar to a suitable mixing bowl and mix them at high speed. Let's add milk and oil to it and mix it.
- Let's add flour, vanilla, baking powder and corn starch and mix.
- Let's pour the cake dough into the mold greased with oil. Let's bake it in a preheated oven at 170 degrees.
- Add whipped cream and cold milk to a suitable mixing bowl and beat with a mixer for 2-3 minutes. Let's cover it and keep it in the refrigerator.
- Let's soak the cake coming out of the oven with milk. Let's add whipped cream on it and spread it.
- Let's add chopped strawberries on top of the whipped cream. Let's make the jelly according to the instructions on the package and pour it over the strawberries.
- Let's slice and serve.
Nutrition
Calories: 220kcal
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