Go Back
+ servings
Starchy Crispy Potato Balls Recipes

Starchy Crispy Potato Balls Recipe

5 from 1 vote
Learn how to make delicious starchy crispy potato balls at home. Perfect for snacking or as an appetizer, these golden bites are easy to prepare.
Print Recipe Pin Recipe
CourseAppetizer
CuisineAmerican
Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Servings4 peoples
Calories120kcal

Ingredients

  • 4 potatoes
  • 1 teaspoon salt
  • 4 tablespoons of starch

For Frying;

  • Liquid oil

Instructions

  • Let's peel the skin of the potatoes with a peeler. Let's peel it with the help of a peeler and slice it.
  • Let's rinse the potatoes with plenty of water, add starch and mix them. Let's wait 10 minutes.
  • Let's take pieces of potatoes, shape them by rolling them and squeeze the juice from the potatoes.
  • Let's fry the potato balls we shaped in plenty of hot oil.
  • Let's serve it hot.

Nutrition

Calories: 120kcal
Tried this recipe?Mention @Brightermeal or tag #Brightermeal!