- 2 tablespoons of powdered milk
- 300 grams of shredded coconut
- ½ can of sweetened condensed milk 395 grams per can
- 300 grams of milk chocolate
n a bowl, add all the ingredients except the milk chocolate, and mix well until you get a moldable dough.
Press the dough firmly to form a rectangular shape. Then, cut it into desired sizes and shapes.
Melt the milk chocolate completely in the microwave. Next, place the melted chocolate in a container and dip the bars into the melted chocolate.
Place all the truffles on a parchment paper, chill in the refrigerator until set, and then serve.
Calories: 120kcal