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No-Oven Nutella Stuffed Buns

No-Oven Nutella Stuffed Buns

5 from 1 vote
Make mouthwatering Nutella Stuffed Buns at home with this easy recipe. No oven required. Perfect for a sweet treat!
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CourseDessert
CuisineAmerican
Prep Time20 minutes
Cook Time15 minutes
Total Time35 minutes
Servings9 peoples
Calories150kcal

Ingredients

  • 100 ml water
  • 20 g sugar
  • 4 g instant yeast
  • 1 egg 60g with shell
  • 280 g bread flour
  • 1/4 tsp salt
  • 30 g butter
  • Nutella for filling

Instructions

  • Mix water, sugar, and yeast. Let it foam for 10 mins.
  • Add egg, flour, and salt. Knead until smooth.
  • Incorporate softened butter, knead until elastic.
  • Cover and let dough rise for 1 hour.
  • Divide dough into small balls.
  • Flatten each ball and add a dollop of Nutella.
  • Seal the edges and shape into buns.
  • Heat a non-stick pan over low heat.
  • Cook buns until golden brown, flipping as needed.
  • Enjoy these Nutella-filled buns - no oven required! 😋

Nutrition

Calories: 150kcal
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