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Soft Pancake Recipe in 5 Minutes

Soft Pancake Recipe in 5 Minutes

5 from 1 vote
Learn to make soft pancakes in just 5 minutes! Quick, easy recipe for fluffy pancakes, perfect for a delicious breakfast.
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CourseDessert
CuisineAmerican
Prep Time30 minutes
Cook Time5 minutes
Total Time35 minutes
Servings4 peoples
Calories150kcal

Ingredients

  • 1 glass of warm water
  • 2 teaspoons of salt
  • 2.5 cups of flour

For internal mortar;

  • 3 tablespoons of oil
  • 2 onions
  • Salt chili pepper, red pepper powder
  • 1 bowl of cheese

Instructions

  • Add flour, water and salt to a suitable kneading bowl and knead a soft dough. Let's divide the dough into 3 equal pieces.
  • Let's add oil and onion to a suitable pan and fry. Let's add the spices and mix it. Add the roasted onion to the cheese and mix.
  • Let's sprinkle flour on the bottom and top of the meringues and roll them out with the help of a rolling pin. Let's cut the dough by pressing it with the lid of the pot.
  • Let's add the filling and join the edges. Let's press the edges with our fingertips.
  • Let's place the shaped pancakes on a pan greased with oil.
  • Let's cook it in a controlled manner by turning both sides.

Nutrition

Calories: 150kcal
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